Bread Story of the Month

Every year in January, France celebrates an old Christian Holiday: l’Epiphany It is now celebrated by anyone who enjoys gathering with friends and family to share la galette des Rois....

If there is one thing that french are internationally known for (besides food and wine) it is their constant complaints and fights over almost everything. Pastries are not an exception...

1755 - Commercy, France The Duc of Lorraine organizes a reception for his well-known guests, among them Voltaire and Madame de Châtelet. Exuberant, passionate, luxurious, the dinner is a success...

La Baguette   Originally round and pretty big, the "miche de pain" (bread loaf) was made to nourish and last, a longevity lost by its now emblematic sister, the baguette,...

Croissants Often sitting next to a cup of coffee, shining in it's golden dress, the croissant is one of the most iconic french pastries across the world. But is the...